Sarkari Naukri

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Indian Culinary Institute Govt Naukri (Noida, Uttar Pradesh)

Faculty Member in Recruitment

Recruitment
For

Faculty Member

No of
Vacancies
02
Minimum
Salary
Rs. 48000/- p.m.
Last
Date
29/07/2016
Address
A-34, Sector - 62, Noida, Uttar Pradesh  201309
Desirable
Qualifications
First Class Graduate in Hospitality Administration or Culinary Arts of not less than three years duration from a recognized University or Institute with Post Graduate Degree either in Hospitality Management/Administration or in any allied subject with minimum 55% marks in aggregate from a recognized University/Institute.
Experience
Requirements
5 years experience out of which at least 2 years in teaching in any relevant subject in a reputed Institute of at least UG level and at least 2 years experience in the hotel industry in the relevant field / trade.
How to
Apply For
Indian Culinary Institute (ICI)
vacancy :
Interested candidates fulfilling the eligibility criteria may please send their detailed resume through e-mail to diraf-nchm@nic.in latest by 29th July 2016.
General
Instructions
For retired faculty members of Central Institutes of Hotel Management/ State Institute of Hotel Management who have experience of teaching in the Undergraduate/ Post Graduate courses therein, the essential qualifications may be relaxed.
Jobs Type:
Full Time
Job
Deatils:
Official Website Document

Accountant in Recruitment

Recruitment
For

Accountant

No of
Vacancies
01
Minimum
Salary
Rs. 30000/- p.m.
Last
Date
29/07/2016
Address
A-34, Sector - 62, Noida, Uttar Pradesh  201309
Age
Limit
Maximum 63 years as on 1st July, 2016
Desirable
Qualifications
Graduate in Commerce with knowledge of computers
Experience
Requirements
Minimum 5 years experience in accounts in Government / Semi Government Organizations or PSUs or Commercial or Educational Institutions
How to
Apply For
Indian Culinary Institute (ICI)
vacancy :
Interested candidates fulfilling the eligibility criteria may please send their detailed resume through e-mail to diraf-nchm@nic.in latest by 29th July 2016.
General
Instructions
For retired faculty members of Central Institutes of Hotel Management/ State Institute of Hotel Management who have experience of teaching in the Undergraduate/ Post Graduate courses therein, the essential qualifications may be relaxed.
Jobs Type:
Full Time
Job
Deatils:
Official Website Document

Administrative Officer in Recruitment

Recruitment
For

Administrative Officer

No of
Vacancies
01
Minimum
Salary
Rs. 47000/- P.M
Last
Date
29/07/2016
Address
A-34, Sector - 62, Noida, Uttar Pradesh  201309
Age
Limit
Maximum 63 years as on 1st July, 2016
Desirable
Qualifications
Graduation from a recognised University. Commerce graduates will be given preference.
Experience
Requirements
Minimum 8 years experience in administration and accounts in Government / Semi Government Organizations or PSUs or Commercial or Educational Institutions.
How to
Apply For
Indian Culinary Institute (ICI)
vacancy :
Interested candidates fulfilling the eligibility criteria may please send their detailed resume through e-mail to diraf-nchm@nic.in latest by 29th July 2016.
General
Instructions
For retired faculty members of Central Institutes of Hotel Management/ State Institute of Hotel Management who have experience of teaching in the Undergraduate/ Post Graduate courses therein, the essential qualifications may be relaxed.
Jobs Type:
Full Time
Job
Deatils:
Official Website Document

Indian Culinary Institute (ICI) recruits Accountant, Administrative Officer, Faculty Member posts. Graduate, Post Graduate, Bcom, Experienced candidates can apply.

About Indian Culinary Institute (ICI)

The main objective of setting up of the Indian Culinary Institute (ICI) is to institutionalize a mechanism to support efforts intended to preserve, document, promote and disseminate Indian Cuisine, meet the sectoral requirement of specialists specific to Indian Cuisine, as also of promoting Cuisine as a Niche Tourism product. .
The ICIs will be Centres of Excellence which will offer structured regular programmes of study specific to culinary arts and culinary management leading to graduate and post graduate level degrees, promote research and innovation, organize demand driven certificate and diploma courses, document and create data base specific to Indian cuisine and commission studies and survey on cuisine.
The need for ICI was felt as the formal education specific to Indian cuisine, a culinary art, with pan India sweep is conspicuous by its absence. There is no regular credible institutional source at apex level for supply of cuisine specialists to the Sector. Also, there was no institutional mechanism to document and disseminate knowedge related to cuisine and gastronomy.
Website Address:http://www.ici.nic.in/
Contact Us:Acting Accounts Officer, Indian Culinary Institure
Sh. L.K. Ganguli
Director (A&F),
National Council for Hotel Management & Catering Technology,
A-34, Sector – 62,
Noida, U.P 201309
Tel. – 0120- 2590603
E-mail: diraf-nchm[at]nic[dot]in

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