Project Assistant (B.E., B.Tech.) in Indian Institute of Food Processing Technology (IIFPT) Recruitment 2019
Post Name
Project Assistant (B.E., B.Tech.)
No of
Vacancies
Vacancies
01
Minimum
Salary
Salary
12000
Last
Date
Date
15/04/2019
Address
Indian Institute of Food Processing Technology, Thanjavur, Tamil Nadu 613005
Qualification
Bachelor degree in Food Technology/Food Process Engineering/Food Science & Technology/ Electrical Engineering/Electronics & Instrumentation Engineering/Electronics and Communication Engineering
Pay
Scale
Scale
Rs. 12,000/- Consolidated (in addition 10% HRA on the consolidated amount)
Age
Limit
Limit
35 years for men and 40 years for women
How to
Apply For
IIFPT
vacancy :
Apply For
IIFPT
vacancy :
Candidates fulfilling the above eligible criteria are advised to be present on 15.04.2019 with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed by IIFPT at the time of walk-in-interview.
Detail of
Interview
Interview
15.04.2019 at 9.30 AM
Venue of
Interview
Interview
Indian Institute of Food Processing Technology, Thanjavur - 613 005 (Tamil Nadu)
Job
Category
Category
Science & Engineering
Job Posted
on
on
08/04/2019
Job
Type
Type
TEMPORARY
Official Website Document
SRF (M.Tech.) in Indian Institute of Food Processing Technology (IIFPT) Recruitment 2019
Post Name
SRF (M.Tech.)
No of
Vacancies
Vacancies
01
Minimum
Salary
Salary
25000
Last
Date
Date
15/04/2019
Address
Indian Institute of Food Processing Technology, Thanjavur, Tamil Nadu 613005
Qualification
M.Tech in Food Process Engineering / Food Science and Technology / Food science & Nutrition / Biotechnology.
Pay
Scale
Scale
Rs. 25,000/- Consolidated (in addition 10% HRA on the consolidated amount)
Age
Limit
Limit
35 years for men and 40 years for women
How to
Apply For
IIFPT
vacancy :
Apply For
IIFPT
vacancy :
Candidates fulfilling the above eligible criteria are advised to be present on 15.04.2019 with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed by IIFPT at the time of walk-in-interview.
Detail of
Interview
Interview
15.04.2019 at 9.30 AM
Venue of
Interview
Interview
Indian Institute of Food Processing Technology, Thanjavur - 613 005 (Tamil Nadu)
Job
Category
Category
Science & Engineering
Job Posted
on
on
08/04/2019
Job
Type
Type
TEMPORARY
Official Website Document
Physical Education Teacher - Contractual (Post Graduate) in Indian Institute of Food Processing Technology (IIFPT) Recruitment 2019
Post Name
Physical Education Teacher - Contractual (Post Graduate)
No of
Vacancies
Vacancies
02
Minimum
Salary
Salary
36000
Last
Date
Date
15/04/2019
Address
Indian Institute of Food Processing Technology, Thanjavur, Tamil Nadu 613005
Qualification
Good Academic record with Master Degree in Physical Education with at least 55% marks (or an equivalent grade in point scale) • A minimum of five years of experience as a physical education teacher in a University, College or accredited Research Institution.
Pay
Scale
Scale
Rs. 36,000/- to Rs.42,000/- per month (remuneration will be varied based on qualification, experience, expertise in the field)
Age
Limit
Limit
Less than 50 years
Desirable
Qualifications
Qualifications
• Record of having represented the university / college at the inter-university /intercollegiate competitions or the State and/ or national championships.
How to
Apply For
IIFPT
vacancy :
Apply For
IIFPT
vacancy :
Candidates fulfilling the above eligible criteria are advised to be present on 15.04.2019 with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed by IIFPT at the time of walk-in-interview.
Detail of
Interview
Interview
15.04.2019 at 9.30 AM
Venue of
Interview
Interview
Indian Institute of Food Processing Technology, Thanjavur - 613 005 (Tamil Nadu)
Job
Category
Category
Science & Engineering
Job Posted
on
on
08/04/2019
Job
Type
Type
TEMPORARY
Official Website Document
Adjunct Faculty - Food Process Engineering (M.Tech./ Ph.D., Post graduate) in Indian Institute of Food Processing Technology (IIFPT) Recruitment 2019
Post Name
Adjunct Faculty - Food Process Engineering (M.Tech./ Ph.D., Post graduate)
No of
Vacancies
Vacancies
02
Minimum
Salary
Salary
80000
Last
Date
Date
15/04/2019
Address
Indian Institute of Food Processing Technology, Thanjavur, Tamil Nadu 613005
Qualification
M Tech/ PhD with specialization in Post Harvest Technology/ Food Technology/ Food Engineering or Agricultural Engineering / Chemical Engineering specialized in Food Process Engineering. The desirable qualification is Ph. D in the respective disciplines
Pay
Scale
Scale
Maximum up to Rs. 80,000/- per month (remuneration will be varied based on experience, expertise in the field).
Age
Limit
Limit
Less than 70 years of age
Experience
Requirements
Requirements
A faculty retired from technical institutions or a person of eminence with a Post graduate or PhD qualifications having 10-15 years of experience from Industry/organization shall satisfy the following norms: • Teaching and research organizations of State/ Central government Institutions/ Universities • Central and State Public Sector Undertakings (PSUs) • Reputed Industries • NRIs and PIOs working with reputed overseas academic, research and industrial organizations or having a demonstrated interest in Indian issues.
How to
Apply For
IIFPT
vacancy :
Apply For
IIFPT
vacancy :
Candidates fulfilling the above eligible criteria are advised to be present on 15.04.2019 with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed by IIFPT at the time of walk-in-interview.
Detail of
Interview
Interview
15.04.2019 at 9.30 AM
Venue of
Interview
Interview
Indian Institute of Food Processing Technology, Thanjavur - 613 005 (Tamil Nadu)
Job
Category
Category
Science & Engineering
Job Posted
on
on
08/04/2019
Job
Type
Type
TEMPORARY
Official Website Document
Project Assistant, SRF & Various Vacancies – Last Date (Interview) 15 April 2019 (Thanjavur, Tamil Nadu), Indian Institute of Food Processing Technology (IIFPT) recruits Project Assistant, SRF, Physical Education Teacher, Adjunct Faculty Post. Candidates with B.E., B.Tech., M.Tech.,Post Graduate, Ph.D. experienced can apply.
Consultants (Degree) in Indian Institute of Food Processing Technology (IIFPT) Recruitment 2019
Post Name
Consultants (Degree)
Minimum
Salary
Salary
Please check with the concern authority or website
Last
Date
Date
26/02/2019
Address
Ministry of Food Processing Industries, Government of India Pudukkottai Road, India, Thanjavur , Tamil Nadu 613005
Age
Limit
Limit
They should be preferably below 65 years of age and in good health.
Eligibility
Criteria
Criteria
I. Degree in any discipline. Basic Computer Knowledge is essential. II. Consultant (Admin): He/she should be a retired Officer in the Grade Pay not less than Rs.4,600/- from Central Govt. Depts/Central Autonomous bodies and having not less than 15 years of experience in Accounts, Purchase & Administration matters.
How to
Apply For
IIFPT
vacancy :
Apply For
IIFPT
vacancy :
Those found suitable will be engaged with a consolidated remuneration of Last Pay drawn less pension + 50% of Transport Allowance last drawn without DA. Terms and conditions of the engagement are mentioned in Annexure I. Candidates fulfilling the above eligible criteria are advised to appear for the Walk-in-Interview on 26.02.2019 at 10.00 AM with a set of photo copies of all relevant documents along with application format (Annexure-II) prescribed by IIFPT.
General
Instructions
Instructions
1) The appointment will be on contract basis in Indian Institute of Food Processing Technology (IIFPT) initially for a period of one year. 2) The retired officers will work full time basis at IIFPT, Thanjavur initially for a period of one year, may be extended based on the performance of the individual and as per the requirement of the Institute. 3) The work and conduct of the retired officers shall be reviewed by the Director, IIFPT from time to time. In case his/her performance is not found satisfactory, his/her engagement is liable to be terminated without assigning any reason. 4) It will be open to the Institute to terminate the contract by giving one month’s notice. The retired officers are also required to give minimum one month’s prior notice to end the contract. 5) The retired officers shall not divulge any information, gathered by them during the period of their assignment to anyone who is not authorized to know/have the same. 6) He/she will be entitled for 8 days CL + 2 RH in a year.
Detail of
Interview
Interview
26.02.2019 at 10.00 AM
Job
Category
Category
Consulting
Job Posted
on
on
08/04/2019
Job
Type
Type
CONTRACTOR
Official Website Document
Consultants Vacancy – Last Date (Interview) 26 February 2019 (Thanjavur, Tamil Nadu), Indian Institute of Food Processing Technology (IIFPT) recruits Consultants Post. Candidates with Degree experienced can apply.
Indian Institute of Food Processing Technology (IIFPT)
About Indian Institute of Food Processing Technology (IIFPT):
The Indian Institute of Food Processing Technology (Formerly Indian Institute of Crop Processing Technology) is a pioneer Research and Development Institute under the Ministry of Food Processing Industries, Government of India. Dr. V. Subrahmanyan. an eminent scientist and founder Director, Central Food Technological Research Institute, Mysore, after his retirement, started PPRC in 1967 as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur, Tamil Nadu, India under the dedicated leadership and the able guidance of late. The mandate of the Institute at its inception was to seek solutions for preserving high moisture paddy because the paddy harvest season in Southern India coincided with the tail end of the South West monsoon. The Institute was later upgraded as a national laboratory with the name Paddy Processing Research Centre (PPRC) in 1972. At the time of up-gradation the mandates of the Institute were also changed and the scientists in the Institute focused their research in identifying technologies for post harvest procession and preservation of paddy. The Institute was moved to it current location at Thanjavur in 1984.
Website Address: http://www.iifpt.edu.in/
Postal Address:Ministry of Food Processing Industries, Government of India Pudukkottai Road, Thanjavur – 613 005 Tamil Nadu India.
Tel:91 4362 228155
Fax: 91 4362 227971
E-mail:director@iicpt.edu.in
For more Government jobs, Please visit https://www.sarkari-naukri.in/
om prakash roy says
Yes