Sarkari Naukri

IIFPT Recruitment 2021

Indian Institute of Food Processing Technology Recruitment

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Team Leader/ Consultant (MBA/PGDM/MPA) in Indian Institute of Food Processing Technology - IIFPT Recruitment

Recruitment
For

Team Leader/ Consultant (MBA/PGDM/MPA)

No of
Vacancies
01
Minimum
Salary
Please check with the concern authority or website
Last
Date
30/05/2021
Address
Indian Institute of Food Processing Technology, Thanjavur,, Thanjavur, Tamil Nadu  613005
Qualification
MBA/ Master’s degree in Public Administration or Rural Development or PGDM with specialization in Agri/ Food Business or Rural Management / from National/ International reputed University/ Institute.
Pay
Scale
Rs. 1.75 Lakh p.m.
Age
Limit
40 - 50 years
Experience
Requirements
More than 10 years of experience in managing development projects preferably in Food Processing or Agri-Business Development or Rural Development or MSME, out of which 3-5 years in leadership role
Job
Responsibilities
a. Overall management and establishing full functionality of PMU as planned and ensuring project triggers are met; b. Periodic reporting of the overall performance of project to IIFPT and Ministry; c. Establishing clear working relationship with State Nodal Agencies (SNAs)/ key stakeholders and ensuring flow of information, discussions and feedbacks among the various stakeholders of the project; d. Preparing Project Implementation Plan (PIP); - Ensuring setting up of State PMU and demonstrating sufficient technical and managerial support to States/ UTs to efficiently manage project implementation; e. Facilitation in preparation and implementing of State Level Upgradation Plan (SLUP) & Districts level plans; f. Convening meetings and putting forth issues to be decided upon from time to time during the implementation of the project; g. Any other work assigned by the competent authority
How to
Apply For
IIFPT
vacancy :
Before filling up, please make sure to have soft copies of following. i. Photograph ii. Signature (sign on white sheet and take an image) iii. Proof for Date of Birth & Category iv. Academic qualification (s) proof (School to College) v. Professional Experience (s) proof vi. Proof for Training certificates/Awards/fellowships/membership in professional bodies vii. First page of Research paper/book/Book chapter/other publications/conference publications if any viii. Any other documents relevant for the applied post ix. Candidates can apply for any number of posts but should submit separate application for each post
General
Instructions
1. Tenure: Individual Team Leader/Consultants will be engaged initially on probation for a period of six months for providing high quality services on specific roles and responsibilities. Further continuation will be on the basis of their satisfactory work performance. 2. Their continuation in their respective position beyond the first and subsequent years, would be contingent on a satisfactory Annual Performance Review based on clearly defined Key Performance Indicators. Extension beyond two years may be considered with the approval of Secretary, MoFPI-IIFPT. However, no extension will be given beyond the age of 65 years. 3. Monitoring of deliverables: The deliverables of the individual Team Leader/Consultants will be monitored regularly by a Committee headed by the Secretary, FPI. The Committee would review the major output/ outcomes of the program and also recommend for further continuation/extension or otherwise. Day to day activities would be monitored by the Project Director, MoFPI-IIFPT 4. The individual Consultantss appointed on full time basis would not be permitted to take up any other assignment during the period of consultancy with the MoFPI-IIFPT 5. Part time Consultant will be appointed subject to the condition that they face no conflict of interest with respect to the work they are handling in MoFPI-IIFPT 6. Third-Party Evaluation of the work of the State PMU based on outcome achieved shall be got done by MoFPI-IIFPT. 7. Annual Renewal of Contracts: Annual renewal of contract shall be only after review of performance of State PMU by MoFPIIIFPT.
Job
Type
CONTRACTOR
Job
Deatils:
Official Website Document

Team Leader/ Consultant Vacancy – Last Date 30 May 2021 (Thanjavur, Tamil Nadu), Indian Institute of Food Processing Technology (IIFPT) recruits Team Leader/ Consultant Posts. Candidates with MBA/PGDM/MPA, Experienced can apply.

Consultant (Post Graduate) (CLOSED) in Indian Institute of Food Processing Technology - IIFPT Recruitment

Recruitment
For

Consultant (Post Graduate) (CLOSED)

No of
Vacancies
01
Minimum
Salary
Please check with the concern authority or website
Last
Date
15/09/2020
Address
Indian Institute of Food Processing Technology , New Delhi, Delhi  110049
Qualification
Persons having Master's Degree in Economics
Pay
Scale
Remuneration: A consolidated amount of Rs. 60,000 per month. There shall be an annual increase of 5% subject to satisfactory performance on the basis of Annual Performance Certificate to be given by the Head of the Economic Division in the Ministry.
Age
Limit
The maximum age limit is 50 years
Desirable
Qualifications
Persons with additional qualification in Trade data analysis or research experience, published papers in reputed journals will be preferred.
Experience
Requirements
Minimum of two year of Work Experience in Government Department in international trade policy related to agri-food products (chapters 1 to 23 Indian HS classification) on following issues (a) FTA/PTA negotiation/agreement/CECA/CEPA; (ii) Other bilateral/multilateral negotiation relating to trade; (iv)WTO issues; (v) Any other trade policy/ taxation issue.
How to
Apply For
IIFPT
vacancy :
The details terms of engagement, eligibility conditions and mode of application is available in the website of this Ministry i.e. . 2. The application duly filled in and complete in all respects may be sent through e- mail only on or before 15th September, 2020 alongwith self- attested documents to: Dr. Atya Nand, Deputy Secretary (Estt), Room No. 101, Panchsheel Bhawan, August Kranti Marg, New Delhi -110049, E-mail: atyanand@nic.in
General
Instructions
All the applications received will be scrutinized by a Committee opting members from Establishment & Economic division and data of eligibility of candidates will be tabulated. Scrutiny Committee will be headed by Joint Secretary (Admn). The scrutinized/shortlisted applicant will be called for personal interview at Panchsheel Bhawan, New Delhi before a three- member Selection Committee headed by Joint Secretary (Trade) or equivalent, and Director/Deputy Secretary (Administration) and Director (Economics) with members. Direct interview will be held if number of shortlisted candidates remain up to 20 numbers. 2. If more than 20 applications will be received, candidates will be shortlisted based on their experience by the scrutiny committee and the shortlisted candidates will be called for written test/interview. The weightage of written test and interview will be in the ratio 70:30.
Job
Type
CONTRACTOR
Job
Deatils:
Official Website Document

Consultant Vacancy – Last Date 15 September 2020 (Delhi), Indian Institute of Food Processing Technology (IIFPT) recruits Consultant Posts. Candidates with Post Graduate experienced can apply.


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About Indian Institute of Food Processing Technology (IIFPT) – इंडियन इंस्टिट्यूट ऑफ़ फ़ूड प्रोसेसिंग टेक्नोलॉजी :

The Indian Institute of Food Processing Technology (Formerly Indian Institute of Crop Processing Technology) is a pioneer Research and Development Institute under the Ministry of Food Processing Industries, Government of India. Dr. V. Subrahmanyan. an eminent scientist and founder Director, Central Food Technological Research Institute, Mysore, after his retirement, started PPRC in 1967 as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur, Tamil Nadu, India under the dedicated leadership and the able guidance of late. The mandate of the Institute at its inception was to seek solutions for preserving high moisture paddy because the paddy harvest season in Southern India coincided with the tail end of the South West monsoon. The Institute was later upgraded as a national laboratory with the name Paddy Processing Research Centre (PPRC) in 1972. At the time of up-gradation the mandates of the Institute were also changed and the scientists in the Institute focused their research in identifying technologies for post harvest procession and preservation of paddy. The Institute was moved to it current location at Thanjavur in 1984.
Website Address: http://www.iifpt.edu.in/
Postal Address:Ministry of Food Processing Industries, Government of India Pudukkottai Road, Thanjavur – 613 005 Tamil Nadu India.
Tel:91 4362 228155
Fax: 91 4362 227971
E-mail:director@iicpt.edu.in
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